How to make scrambled eggs with hot pepper and black fungus

Food is vital to our human body and is closely related to our life. A good diet can prolong your life. On the contrary, a bad diet can take away our precious lives. So, what constitutes a good diet? I guess I have to at least do it myself. Now, let me introduce to you the recipe of scrambled eggs with hot peppers and black fungus.

1. Soak the fungus and clean it. Cut the chili pepper into strips;

2.12 Prepare two free-range eggs, beat them into a bowl, and mix well;

3.21 Add appropriate amount of oil, wait until the oil is hot, pour in egg liquid, fry over low heat until golden brown;

4. Serve the fried eggs and set aside;

5. Pour ginger, black fungus and chili pepper into the hot oil and stir-fry over medium heat. The black fungus will crackle when it is fried. Add water after frying for a while to prevent it from splashing. In addition, the black fungus will be particularly crispy after frying.

6. Pour in the pre-scrambled eggs and stir-fry;

7. Add salt and chicken essence, stir fry evenly, and serve.

It is not difficult to understand how to make scrambled eggs with hot peppers and black fungus, but it is not very easy to make it well. This requires our own attention and diligent practice.