How to make fried pork with wild rice stem and green pepper

Our lives cannot be separated from friends, and gatherings among friends are inevitable. Having a meal together is a happy thing. We can sit together and talk about everything. When having a meal together, most people would choose to go to a famous restaurant. But if you can do it yourself, I believe your friends will be happier. So, here I will first show you how to make stir-fried pork with wild rice stem and green pepper.

1.1 Heat the oil pan

2.2 Wash and cut wild rice stem, carrot, green pepper and meat into shreds

3.1 Add green pepper and stir-fry for 2 minutes

4.2 Add shredded pork and stir fry

5. Then add carrots and stir-fry

6. Add wild rice stem and stir fry

7. Add a little water, stir-fry, cover and cook over high heat for 3 minutes

8. Then add a little salt and stir-fry for 2 minutes

9. After 2 minutes, add a little chicken essence and stir fry evenly.

This is the end of the introduction to stir-fried pork with water bamboo and green pepper. It’s up to you from now on. So, start cooking in the kitchen from now on. Believe that you can defeat yourself and it can also defeat it.