How to make scrambled eggs with cabbage

When we were young, our mother was around and we thought cooking was easy. When we grew up and went out on our own, we found that cooking was really difficult. But eating out for a long time is really unhealthy. So, for yourself and your family, you should acquire cooking skills. Now let me teach you how to make scrambled eggs with cabbage.

1. Prepare cabbage and eggs.

2. Chop the cabbage into pieces, beat the eggs in a bowl and sprinkle some salt.

3. Beat the eggs and fry them into egg skin.

4. Use a spatula to scoop the fried egg skin into pieces.

5. Remove from heat and set aside.

6. Add some oil and stir-fry the cabbage, then add some salt and cook until cooked.

7. Pour in the egg skin and stir well.

8. Sprinkle with chili powder to increase the spiciness.

9. Stir-fry evenly and serve.

10. Serve.

This is the introduction to scrambled eggs with cabbage. Friends, are you interested in this dish and have you learned how to make it? So go home and try it yourself in the kitchen!