Ham and Potato Soup Recipe

Appetite is also a desire, and in order to satisfy this desire, you will try everything. Although you have been satisfied countless times in the process, your heart is still empty because you have not done it yourself. In order to meet your needs, I will now introduce to you the method of making ham and potato soup.

1. Peel and dice potatoes, and chop onions and ham. Heat butter in a pan over low heat, add onion and stir-fry until fragrant.

2. Add diced potatoes and continue to stir-fry.

3. Add chicken soup and milk, bring to a boil, then simmer for 15 minutes, turn off the heat and let cool.

4. Pour into a blender and blend into a thick soup, then return to the pot and continue heating.

5. Bring to a boil, season with salt and white pepper, turn off the heat, sprinkle with chopped ham and French basil.

Of course, the comprehensive absorption of nutrition cannot be separated from delicious food. The ham and potato soup that I’m going to introduce to you today is nutritious and easy to make. If you like cooking, go and try it.