Dry pot potato chicken recipe

If you are married, you can definitely enjoy the "wife's food" treatment. But what should you do when your wife is not at home? Perhaps many men would choose fast food, instant noodles, etc. But what if you could do it yourself? Wouldn’t this picture be beautiful? I believe your wife would also like to see it. So, let me introduce to you the method of dry pot potato and chicken.

1. Wash and peel the potatoes and slice them thinly. Cut the garlic into sections. Cut the chicken thighs into pieces and marinate with a little salt and pepper. Peel and slice the garlic.

2.1 Fry the potato slices until the surface turns yellow and serve

3.2 Heat oil in a pan and add garlic stalks and stir-fry until the surface is wrinkled. Remove from the pan

4. Fry the chicken until 80% done, add the garlic slices and dried chili and stir fry

5. Add potato slices and garlic sprouts to the pan, add oyster sauce, salt and pepper and stir fry evenly.

6. Transfer to dry pan, heat and serve

At this point, you must have your own ideas about how to make dry pot potato chicken. So start now, I believe you can make the most delicious food.