How to make rice with tomato sauce and onion

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1. Wash and chop onions and scallions and put them in a bowl for later use

2.1 Beat the eggs into egg liquid, pour it into the cold rice and mix well. This will allow each grain of rice to stick to the egg liquid, making it taste better!

3.2 After the rice is cooked, set it aside to cool.

4. Add oil to the pan and fry the chopped green onion and onion until golden.

5. Pour the rice mixed with egg liquid into the chopped onion and stir-fry. Finally, add tomato sauce and mix well. That’s it!

After reading the editor’s detailed analysis of ketchup and onion rice, I believe you have a general understanding of it. But if you want to make it delicious, it depends on your own ability. Everyone has a different ability to understand recipes, so the taste of the dishes they make will naturally be different.