How to make stir-fried green vegetables

Economic development has put us under increasing pressure, and we have to spend longer and longer time in the company every day. As a result, we have to pick up our phones to order takeout every day, but our hearts are full of aversion to takeout. So, on weekends and holidays, we all like to cook our own meals. Now, let me tell you about the method of stir-frying green vegetables with a little oil.

1. Ingredients: green vegetables (washed), small oil cubes

2. Place the washed vegetables on the chopping board and cut them.

3. Heat oil in a pan, add the chopped vegetables and a little oil and stir-fry.

4. Next, add appropriate amount of water.

5. Stir-fry until the vegetables are cooked.

6. Then, add appropriate amount of salt.

7. Add appropriate amount of chicken essence.

8. Season and stir well.

9. Remove from the pan and serve.

Men are under a lot of pressure, so when he comes home after a tiring day and sees that you have made his favorite stir-fried vegetables with oil, he will definitely be very touched, and his positive energy will be boosted.