Fresh vegetable pizza recipe

Nowadays, more and more restaurants are doing group buying, but the quality is getting worse and worse. You may spend a lot of money but not be able to eat delicious food, which is really hateful. So at this time, it is necessary for you to master some delicious cooking methods yourself. Below, I will introduce to you how to make fresh vegetable pizza.

1. Let the dough rise. Today’s dough is a little soft! Appropriate amount of flour, 400g of milk, one egg, 50g of butter, 10g of Angel yeast powder, appropriate amount of sugar and salt. It will take about two hours.

2.1 Melt the butter over a heat-insulated pan, add the minced garlic and onion into the pan and fry until fragrant, add an appropriate amount of tomato sauce (depending on the amount of pizza), sugar and salt, and finally add black pepper powder, simmer, the aroma will come out, it is sweet and slightly spicy, and tastes great.

3.2 Grate the mozzarella into thin strips and cut the ham into strips for later use. Then stir-fry the pizza sauce.

4. Roll the fermented dough into a thin pancake, sprinkle it with the prepared vegetables, carrots, diced green peppers, diced onions, then sprinkle a layer of mozzarella cheese, and then sprinkle thin strips of ham on top. Sprinkle some mozzarella cheese on it (don’t sprinkle too little) and sprinkle mozzarella cheese once more during the baking process. Preheat the oven to 180 degrees and bake for 20 minutes. After 15 minutes, take it out and sprinkle a layer of mozzarella cheese on it. The delicious pizza is ready. It satisfied my urge to go to Pizza Hut, haha!

Healthy and nutritious food starts with cooking, so you must have learned how to make the fresh vegetable pizza that I shared with you today. Then try it yourself and let the delicious food appear on your dining table.