How to cook hairtail fish in snow sauce

Every time you enjoy a delicious dish, have you ever wondered how it is made? If I were in his place, would I be able to do the same thing? If you have this idea, then follow the editor to learn how to make braised hairtail in snow sauce.

1. Wash and soak snow mustard greens, then chop into fine pieces. Wash and cut hairtail into sections.

2.1 Leave some oil in the pot, sauté scallions, ginger slices, dried chilies and snow mustard greens, then add cooking wine.

3.2 When the oil is 70% hot, add the hairtail and fry both sides of the hairtail and remove from the pan.

4. Pour in light soy sauce and a little water.

5. Add white sugar.

6. Add the fried hairtail and cook for about 15 minutes.

The recipe of the delicious braised hairtail in snow sauce that I’m introducing today is actually not difficult. As long as you try it carefully, you can definitely achieve the effect you want and enjoy delicious food!