How to make alfalfa rice

In life, there are many women who particularly like to cook in the kitchen and regard cooking as a hobby. Every dish is their successful work. When their delicious works are praised by their families, that is the greatest encouragement. Today I will introduce to you the method of making alfalfa wheat rice, so that you can experience and enjoy the joy after success again!

1. Wash and drain alfalfa

2.12 Sift in appropriate amount of dry flour and stir

3.21 Let the alfalfa be evenly coated with flour and knead it slightly with your hands. The steamed alfalfa rice will be more chewy.

4.1 Place the floured alfalfa directly on the steaming grate

5.2 Brush a little cooking oil on the steamer grate to prevent alfalfa from sticking to the pot

6. Steam for 15 minutes and break up the mixture while hot.

7. Beat the eggs and slice the garlic

8. Add oil to the pot

9. When the oil is hot, add the garlic slices and fry until fragrant

10. Add steamed alfalfa and fry until fragrant

11. Add egg liquid and stir fry until dry

12. Add salt to taste

A healthy diet is very important for a person, and now that you have mastered the method of making alfalfa wheat rice, why don’t you create a new healthy eating environment for yourself? Don't hesitate, go to the kitchen and cook.