How to make baked salt and pepper potato chips

Food is the most important thing for people. Only by eating healthy and nutritious food every day can we keep our bodies healthy. Speaking of nutrition and health, of course the meals cooked at home are the most delicious. Today, the editor will teach friends who like to cook how to make a roasted salt and pepper potato chips so that your family can eat more healthily.

1. Wash and peel the potatoes and cut into thin slices

2. Soak in salt water for five minutes, pick up and dry

3. Place them on the baking tray in order and coat them with a thin layer of oil.

4. Turn over and brush with a thin layer of oil again, then sprinkle with pepper and salt powder

5. Bake in the oven at 150 degrees for ten minutes, then turn it over and bake for 5 minutes.

6. Crispy and delicious salt and pepper potato chips are ready

It takes careful research to make baked salt and pepper potato chips, and once you know how to make them, you will definitely want to show off your skills, right? Then don't wait any longer, do it now, you will definitely be able to do it quickly.