How to make shredded bacon and pickled cabbage

Everyone pursues a life of having food and clothing provided for them, but the reality is not so good. So if you live in reality, you will inevitably need to cook by yourself. In order to cook a dish well, you must have perfect methods and steps. So, follow me and learn how to make shredded bacon and sauerkraut.

1. Appropriate amount of bacon.

2. Slice.

3. Prepare coriander.

4. Pour oil into the pan and fry the bacon for a while.

5. Pour in the shredded mustard tuber and stir well.

6. Add coriander and stir-fry until well-seasoned. Add some water and bring to a boil. Add MSG to enhance the flavor and serve.

7. Stir-fried shredded bacon and sauerkraut.

The dish of shredded cured meat and sauerkraut is delicious, but only when you make it yourself can you enjoy the deepest pleasure. So, if you want to satisfy yourself and contribute to others, please act now.