How to cook steamed fish with garlic and black beans

You will definitely feel happy if there is hot, sweet and delicious meal waiting for you when you come home from get off work every day. Well, now I will teach you how to make the dish of steamed sea fish with garlic and fermented black beans.

1. Wash the sea fish and put it in a plate.

2. Place garlic, ginger and fermented black beans on the fish.

3.Sprinkle with a little pepper and a pinch of salt.

4. Put it in a pot and steam it over high heat for six minutes.

5. Open the lid of the pot, sprinkle the chopped green onion on the fish, cover the pot and turn off the heat. After simmering for about two minutes, open the lid, drizzle a little sesame oil, take out the plate and serve.

There are many people in the world who love to eat steamed fish with garlic and fermented black beans, but few can cook it. So, if you know what to do, will you still just sit there and do nothing? You should know that being able to cook this dish on your own is also a highlight of your life.