How to make fried dough twist bread

Mahua bread is a very common dish, but it can be eaten in many different ways, and the various cooking methods can bring different stimulations to the vision and taste buds. It looks very delicious. If you like it with a light flavor, it is also very delicious without adding chili. If you like it with a strong flavor, you can add more chili. I hope it tastes delicious.

1. Knead all the main ingredients into a smooth dough, use a juicer to shake out the hand mask and divide it into four portions for later use. Stir the auxiliary ingredients evenly for later use.

2. Take a piece of dough and make the following pattern

3. Braid it into a twist shape

4. Make the dough into the following patterns

5. Sprinkle the auxiliary ingredients and add appropriate amount of dried cranberries or raisins. Ferment until it is 2.5 times larger and heat at 170 degrees for 25 minutes.

6. Hahaha, let’s eat the tempting bread

The dish of twisted bread stimulates people's taste buds and makes people want to eat it a second time after eating it once. In their spare time at home, they can also study other ways to cook this dish.