How to make leek fried egg rice

The countdown to the National Day holiday has begun. You, who have been away for a long time, must have already planned to go out for fun. When you travel, you are bound to taste the local food. But if you can't adapt to the local climate, it will definitely be very uncomfortable. So, you'd better make delicious food at home and take it out. Now, let me introduce to you the method of making leek fried egg rice.

1.1 Beat the eggs into the chives, add salt, sugar and oil.

2.2 Chop the chives and wash the vegetables.

3. Stir well.

4. Heat the pan over medium heat and pour in the eggs.

5. Wait until the eggs are solidified and then turn them over and fry.

6. Cut the eggs into pieces and serve with rice and blanched vegetables.

After reading the editor’s introduction above, do you think that the method of making leek fried egg rice is very simple? If you are interested, you might as well try it yourself, you will definitely gain something!