Vegetable bacon omelette recipe

Economic development has put us under increasing pressure, and we have to spend longer and longer time in the company every day. As a result, we have to pick up our phones to order takeout every day, but our hearts are full of aversion to takeout. So, on weekends and holidays, we all like to cook our own meals. Now, let me tell you about the method of making vegetable bacon omelette.

1. Cut 3 asparagus spears into small round slices along the width, cut a small piece of carrot into small round slices, cut a small piece of onion into small pieces, cut a small piece of potato into small pieces, and cut 2 slices of bacon into small pieces. 2 eggs, add a little water and salt, beat in a bowl

2. Heat a little oil in a pan over medium heat, pour in the diced vegetables and bacon, add black pepper and a little salt, and stir-fry evenly. Then pour the egg liquid in, cover the pot, turn to low heat, and simmer until the eggs are solidified.

Vegetable bacon omelette is delicious, but only when you make it yourself can you enjoy the deepest pleasure. So, if you want to satisfy yourself and contribute to others, please act now.