How to make egg-wrapped tofu

How to make egg-wrapped tofu

Health preservation is a state of mind that requires us to start from the most basic level of life, such as diet. Well, now I will introduce how to cook egg wrapped tofu.

1. Tofu, onion, ham, shrimp, cucumber shreds

2. Heat the oil and fry the tofu until cooked, stir into pieces and set aside

3. Add onions and shrimps and fry until cooked

4. Pour in the fried tofu cubes and cucumber shreds, add some salt and MSG to taste and serve

5. Beat the eggs

6. Heat the oil and pour in the egg mixture to fry the egg skin

7. Fried omelette

8. Spread the fried tofu on the egg skin

9. Fold the egg skin in half and pour some ketchup on it.

Today’s introduction to egg-wrapped tofu ends here. Thank you for your attention. Now that you have learned the method, try it out as soon as possible. Your family is looking forward to your delicious dishes!

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