How to make brown sugar chrysanthemum

People often complain about being stressed, having irregular diets, and being in a sub-healthy state. In fact, when you are resting, you can learn to cook and reward yourself on weekends. Next I will introduce you to the brown sugar chrysanthemum. You must find time to make it yourself.

1. Clean the materials first

2. Put the ingredients into the slow cooker

3. Add appropriate amount of water

4. The water level is at 8 points of the slow cooker pot

5. Set the gear to "high" and open the lid after 3 hours.

6. Remove the herbal residue, add brown sugar, and continue to boil until the sugar is dissolved. Turn off the heat and drink

After reading the editor’s introduction, are you very interested in this brown sugar summer chrysanthemum? Then don’t wait any longer and try it yourself right away.