How to make sesame dumplings

Life is neither short nor long, but eating is an essential part of daily life. If you eat well, you will be in a good mood; if you are in a good mood, your body will naturally be healthier. Of course, the premise of being healthy is that you have to cook your own meals, so please follow me and learn how to make sesame dumplings.

1. Mix the two sugars and stir with boiling water until dissolved

2.12 Pour glutinous rice flour into the bowl

3.21 Add appropriate amount of sugar water and make a soft and smooth dough

4.1 All kneaded...

5.2 Take an appropriate amount of glutinous rice and roll it into long strips, then pinch it into small balls and knead it into a round shape

6. Knead all...

7. Put the dumplings in boiling water and cook until they float, then remove them and add cold water to cool them down so that they are elastic (I forgot to take a picture...)

8. Put the dumplings in boiling water and cook until they float up. Remove and add cold water to cool them down so that they become elastic.

9. Sesame paste is hot

10. Add dumplings and start eating~

I don’t know if the method of making sesame dumplings that I shared today suits your taste. If you like it, try it right away according to the method. Your cooking skills will definitely improve.