How to make minced shrimp with clams

The preparation of minced shrimp and clams is not as difficult as people think. Prepare the necessary things first, then start following the steps, and remember to control the heat well.

1. Prepare the ingredients: 5 clams, 5 prawns, 80g minced meat

2.1 Mix the minced meat with salt, sugar, cooking wine, green onion, minced ginger, and a little starch, and embed it into the clam meat together with the shrimp.

3.2 Split the clams open, remove the clam shells on one side, rinse them, remove the heads and shells of the prawns, remove the sand lines, and wash them.

4. Steam for 8 minutes.

5. Put some oil in the pot, add water starch, salt, sugar, cooking wine, pepper, steamed fish soy sauce, chopped green onion, and boil until thin.

6. Pour over the shrimps and clams.

A healthy life is inseparable from a healthy diet. Learning to cook at home is not only healthy, but also nutritious and delicious. Have you learned how to make the minced shrimp and clams that I’m going to introduce to you today?