How to make seafood sweet apricot pasta

Every time you enjoy a delicious dish, have you ever wondered how it is made? If I were in his place, would I be able to do the same thing? If you have this idea, then follow the editor to learn how to make seafood sweet apricot pasta.

1. Pour a spoonful of salt and a spoonful of oil into boiling water

2.1 Take out the pasta, cool it down in ice water, and drain it

3.2 Pour in the pasta and cook over high heat for 10 minutes

4.1 Take out the onions

5.2 Cut the onion into strips, stir-fry in hot oil, pour in red wine, cover and simmer until the red wine is dry

6.1 Blanch and remove

7.2 Slice the cuttlefish, cut into pieces

8. Blanching green beans

9. Stir-fry scallions in oil

10. Pour apricot jam, barbecue sauce, sugar and salt into the pot and stir well.

11. Pour the blanched ingredients into the pot and mix well

12. Finally pour in the pasta and mix well.

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