Garlic and Cowpea with One More Step

People's life is long and they face many diseases. When people get sick, they usually need medication. Although drug treatment is effective, many diseases can actually be treated with the help of food ingredients, and the ingredients for treating the diseases must be carefully cooked by you. Well, let me introduce to you the cooking method of this dish of garlic and cowpea with one more step.

1.1. Cut the cowpea into sections

2.122. Fry in boiling water and then cool.

3.213. Chop a lot of garlic

4.4. Add half of the minced garlic into the pan with oil and fry until cooked and golden.

5.5. Put the cowpeas into the cold mixing bowl.

6.6. Add cooked garlic and raw garlic.

7.7. Add a tablespoon of soy sauce to enhance the flavor.

8.8. Add appropriate amount of sesame oil, salt and chicken essence and mix well.

After reading the editor’s detailed analysis of the extra step in making garlic-fried cowpeas, I believe you have a pretty good understanding of it. But if you want to make it delicious, it depends on your own ability. Everyone has a different ability to understand recipes, so the taste of the dishes they make will naturally be different.