How to make braised drumsticks

If you live near a hospital, you will find that more and more people are suffering from cancer nowadays. Although there are many causes of cancer, 90% of patients suffer from it due to their diet. Therefore, in order to prevent cancer caused by diet, you’d better learn to cook for yourself. Now, please follow me to learn how to make braised drumsticks.

1. Salt

2. Cooking wine

3. Soy sauce

4. Appropriate amount of chicken essence and MSG.

5. Sichuan pepper, aniseed, fennel, bay leaves, cloves, cinnamon, angelica, nutmeg, and all other ingredients in appropriate amounts.

6. Pepper to taste

7. When pickling, cut the onion into sections and the ginger into slices.

8. Appropriate amount of white sugar.

9. Appropriate amount of New Orleans grilled wings.

10.1. After washing the drumsticks, soak them in clean water to remove the blood. 2. The marinade water should cover the drumsticks. 3. Put all the above ingredients together and marinate for 2-3 hours.

11. Add various seasonings and water again when cooking drumsticks.

12. After turning on the high heat, reduce the heat and cook for about 15 minutes until the food is soaked in the pot.

Although the detailed steps for braised drumsticks have been introduced, you can make innovative changes based on your different understanding. I believe that your innovation and changes will definitely make this dish more perfect.