Thai pork knuckle recipe

Thai pork knuckle recipe

Many girls complained that the food was not good, so they ate very little. Causes malnutrition and poor physical fitness. In fact, you can learn to cook by yourself. Here I will introduce you to the method of Thai pork knuckle

1.121 Chop the pig's trotter into pieces;

2.212 Wash the pig's trotters and remove the hair;

3. Add appropriate amount of water to the pot and bring to a boil. Add the pig's trotter and boil for about 30 minutes. Remove the floating foam.

4. Take out the pig's trotter and let it cool;

5. Cut the lemon into two slices and squeeze out the juice from the remaining half of the lemon;

6. Cut the onion into strips and the pepper into small pieces for later use;

7. Put 5 tablespoons of Thai sweet chili sauce, 2 tablespoons of fish sauce, lemon juice, lemon, onion shreds, sugar, salt, and 1 teaspoon of sesame oil in a bowl and mix well;

8. Boil water in another pot, add the cooled pork knuckle after it boils, and cook for about 20 minutes until it is about 70% done;

9. Take out and put into cold water to dry, then take out and dry;

10. Put the dried pork knuckle into the prepared sauce 7, cover and soak for 6 hours, then take out and serve.

We all know that doing something well requires a lot of effort and time. Of course, it is the same with cooking, but your efforts will definitely be rewarded. When you cook delicious dishes, you will be able to impress others. Now, based on the introduction above, let’s make Thai pork knuckles.

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