How to make loquat, pear and kumquat soup

For many female friends, they are very envious when they see others have good cooking skills. Today, just follow the editor to learn how to make loquat, pear and kumquat soup, which will definitely improve your cooking skills! Let’s get started together with the editor below!

1. Wash and peel the ingredients for later use

2. Peel the loquats, cut them into pieces and soak them in salt water

3. Boil water in a small pot

4. Add pear after the water boils

5. Add kumquats; cover the pot

6. Add rock sugar and loquat after boiling

7. Peel two loquat seeds and put them in the soup

8. Cover the pot and cook for another 30 minutes.

Maybe you have eaten countless delicacies from land and sea, or maybe you have never cooked by yourself. But after reading the recipe of loquat, pear and kumquat soup, you will definitely want to try it yourself, so take action now.