How to make Green Bird Chicken Soup

We often see food shows on TV and make ourselves envious. Here is how to make Green Bird Chicken Soup. Prepare the ingredients and start making it.

1. Thaw the green bird chicken at room temperature, add soup bag, seasoning bag, mushrooms, scallions, and ginger slices

2. Chop the chicken into pieces

3. Blanch the fish in water, remove the blood, remove and rinse

4. Put the blanched chicken into the enamel pot, add the spring water seasoning package (angelica, white cardamom, star anise, jujube, wolfberry), scallion and ginger slices, and bring to a boil over high heat.

5. After boiling, add mushrooms and simmer for 30 minutes

6. Add soup bag (green bird chicken soup powder, glucose, salt, spices, day lily)

7. Cook on low heat for 30 minutes, the chicken soup is ready

8. Finished product image

Maybe someone in your family can make Green Bird Chicken Soup, so now you can prove to your family that you can actually cook and take care of yourself and your loved ones.