How to make quinoa rice wine dumplings

I get excited just thinking about the holidays. During the holidays, the most comfortable thing is to get together with a few friends and eat delicious meals. It would be even better if the party could be held at home. Now let me introduce to you the method of making quinoa rice wine dumplings.

1.1. Prepare the ingredients: glutinous rice flour, raisins, quinoa, rice wine

2.1 Add a little water to quinoa and blend in a food processor

3.2 Soak quinoa for two hours

4.1 Roll the dough into dumplings

5.2 Mix glutinous rice flour with quinoa paste

6. Put the glutinous rice balls into the water after it boils

7. Add the thick rice wine last

8. Add some raisins for garnish

After reading my introduction, I believe you have a certain grasp of the method of making quinoa and rice wine dumplings. So, start practicing yourself quickly, theory needs to be verified by practice.