How to make Chinese cabbage and fish soup

How to make Chinese cabbage and fish soup

As a woman, should you learn to cook some decent food for the man you love? The answer must be yes. So, now I will introduce how to make cabbage and fish soup.

1. Prepare the bok choy and set aside.

2. Prepare the bok choy and set aside.

3. Add soup to the pot and bring to boil.

4. After the soup boils, add the fish and cook until done.

5. After the fish balls are cooked, add the bok choy and turn off the heat when it is on.

6. Prepare the cabbage and fish soup.

You may not have cooked before, but now that you have read the introduction to the recipe of cabbage and fish soup, you can try it yourself and cultivate your interest and affection.

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