How to make glutinous rice balls crystal soup

We have many foodie friends in our lives. If we have good cooking skills, we can enjoy them in our spare time. You can invite good friends to make glutinous rice balls crystal soup together, which is really enjoyable.

1. Add 121 tapioca starch and water, mix well and set aside.

2.212 Prepare glutinous rice flour in advance and knead small dumplings. I personally like smaller ones, they are cute. .

3. Soak the raisins in water and wash them clean.

4. Chop the orange cake into pieces.

5. Add orange cake and raisins to water and bring to a boil.

6. After the water boils, add small dumplings and wait for them to float.

7. Slowly pour the tapioca starch water into the boiling water, stirring constantly to prevent lumps. At this time, the tapioca starch water may have precipitation, so stir it evenly before pouring into the boiling water.

8. When the tapioca starch water becomes transparent, sprinkle in white sesame seeds and add a few drops of edible flavoring.

9. Serve in bowls.

10. It’s sticky and delicious O(∩_∩)O~

Today's glutinous rice balls crystal soup is delicious and healthy. Isn't it very tempting? It is simple, nutritious and rich. So dear housewives, please try to make it for your family.