How to make fragrant cauliflower casserole

I get excited just thinking about the holidays. During the holidays, the most comfortable thing is to get together with a few friends and eat delicious meals. It would be even better if the party could be held at home. Now let me introduce to you the method of making the fragrant cauliflower casserole.

1.1 Stir-fry the sausage until it is cooked through, remove from the oil and set aside

2.2 Chop the cauliflower into small pieces, slice the ginger and garlic, cut the chili pepper into small circles, boil the sausage for 20 minutes and cut into strips

3. Heat the pan, add the oil, add the ginger and garlic slices, sauté until fragrant, then add the chili and small peppers, stir-fry until spicy

4. Pour in cauliflower, add soy sauce, oyster sauce and salt, stir fry for 3 minutes

5. Transfer to a casserole, add sausage, stir with chopsticks, and cook on low heat for 3 minutes.

6. Sprinkle with pepper and chopped green onion

After reading the specific steps of making the fragrant cauliflower casserole, you may find it a bit complicated, but this is really just your obsession. If you can devote yourself to cooking, I believe you will be able to finish it soon.