How to make fried eggs with black beans and double peppers

Eating out may seem to save you trouble on the surface, but from a health perspective, it is a very bad habit. Caring for your physical and mental health starts with your diet. So learn from me how to make scrambled eggs with double peppers and fermented black beans.

1. Prepare the necessary raw materials.

2.1 Heat corn oil in a wok until 70% hot. Beat the eggs in a bowl, add a little salt and mix well. Then put the eggs into the wok and fry until the egg liquid solidifies. Use a spatula to break it up and scoop it out for later use.

3.2 Wash the green and red peppers, cut them into oblique sections, sprinkle with a little salt and marinate.

4.1 Add green and red pepper segments and stir well.

5.2 Heat another pot of oil until it is 50% hot, add the fermented black beans and stir-fry until fragrant.

6. Add a little light soy sauce and stir-fry evenly to make the peppers taste good.

7. Add chopped eggs and stir well.

8. Finally, add a little chicken essence, sprinkle with chopped green onion, stir well and serve.

Although scrambled eggs with double peppers and fermented black beans is very ordinary, the taste is extraordinary if you make it yourself. If you want to experience your own "extraordinariness", you will definitely start doing it right away.