Mix and match dishes

Only when we see food that is colorful, fragrant and delicious will our appetite be aroused. So to make the food colorful, fragrant and delicious, of course we must practice cooking frequently to improve our cooking skills. Today, the editor will provide you with an opportunity to cook. Come and learn how to mix and match dishes!

1. Prepare coriander, ham, and pickled mustard tuber.

2.1 Slice the ham.

3.2 Cut the coriander into sections and slice the bacon.

4.1 Add chili peppers and shredded mustard tuber and stir-fry until well-flavored.

5.2 Heat oil in a pan and add bacon and stir-fry evenly.

6. Pour in the diced ham and stir well.

7. Add coriander and some soy sauce and stir-fry evenly.

8. Add some MSG and stir well before serving.

9. Eat the stir-fried mixture with rice.

After carefully reading the editor's detailed introduction to mixed dishes, you will definitely want to try it. Maybe you have a high level of comprehension and strong hands-on ability, so you can make the most delicious one in a short time.