How to make fried spinach

As a seasoned foodie, you must be shocked every time you see others prepare a delicious dish in no time. I will now introduce to you a recipe for fried spinach. You will definitely gain a lot after reading it carefully.

1. Remove the old leaves from the spinach and wash them in water.

2.12 Put the washed spinach into boiling water and blanch it for 30 seconds.

3.21 Rinse the blanched spinach with cold water and cut into three sections.

4. Arrange the chopped spinach on a plate.

5. Peel and chop the garlic, and chop the chili and peppercorns.

6. Sprinkle the chopped garlic, chili and peppercorns on the spinach plate.

7. Put a pot on the fire, pour in a proper amount of oil and heat it. When smoke starts to come out of the edge of the pot, pour the hot oil on the peppercorns and chili peppers to bring out the aroma.

8. Sprinkle a small amount of salt, add a small amount of light soy sauce, mix well and serve.

Look at the editor’s introduction today. In fact, the oil-splashed spinach that you eat outside is not that difficult to make. The steps are also very simple. We might as well make a healthier one at home!