How to make salt water sea cone

If you cook a dish for a hundred people, it will taste a hundred different ways, mainly because of the different cooking methods. But if the method of making a dish is fixed, can you make it taste like a chef? Now, I will teach you how to make salt water sea cones.

1. Wash the purchased sea cones several times with water, because there is mud and sand on them, soak them in water for a while

2. Prepare onions, peppercorns, ginger, and dried chilies

3. Put cold water in the pot, add the auxiliary ingredients and salt.

4. Pour the sea cone into the pot and bring to a boil, then turn off the heat and simmer for 15 minutes.

5. The salt water sea cone is ready

The steps for making saltwater sea cones have been introduced, so you can go into the kitchen and prepare to put it into practice. I believe that after a few times of practice, you will be able to complete the preparation of this delicacy, and you will definitely be extremely excited then.