How to cook carrot and lentil

For you who study and work hard every day, the greatest pleasure is playing and eating. There are many places to play and many places to eat, but few places to eat delicious food. Instead of searching blindly, it is better to do it yourself. Next, I will introduce to you the method of stir-frying carrots and lentils.

1. Ingredients: lentils, carrots, dried chilies (cut)

2. Pick and wash the lentils, then remove them and set aside.

3. Wash and peel the carrots.

4. Place on a chopping board and cut into slices for later use.

5. Heat oil in a pan and add the cut dried chilies to stir-fry.

6. Then, add the chopped carrots and stir-fry.

7. Next, add the washed lentils and stir-fry.

8. Then, add appropriate amount of water.

9. Stir-fry until cooked.

10. Finally, add appropriate amount of salt.

11. Add appropriate amount of chicken essence.

12. Season and stir well.

13. Remove from the pan and serve.

Maybe you have eaten countless delicacies from land and sea, or maybe you have never cooked by yourself. But after reading the recipe of stir-fried carrots and lentils, you will definitely want to try it yourself, so take action now.