How to make sweet crispy peanuts

With today's booming economy, more and more people are pursuing the pleasure of eating, and more and more gourmet restaurants are popping up. Eating out is certainly a wonderful thing, but it is not as hygienic and clean as eating at home. So in order to satisfy your own "mouth desire", you can learn how to make sweet crispy peanuts from me.

1.1 Beat the eggs and add the peanuts and mix well.

2.2 Prepare the raw materials.

3.1 Add the peanuts coated with egg liquid.

4.2 Put sugar and flour into a large box and mix well.

5. Shake the box left and right to evenly coat the peanuts with the flour.

6. Pour peanut oil into the wok, add peanuts one by one when the oil is slightly hot, and fry over low heat.

7. When the peanuts are fried until golden brown and the skin is crispy, take them out and let them cool before eating.

Healthy and nutritious food should start with cooking. After seeing the editor’s introduction to sweet and crispy peanuts today, everyone should quickly learn how to make them so that our family can eat healthier!