How to cook soybean stewed pig's feet

Do your children like the food you cook? I believe many people would not dare to nod. If children don’t like the food prepared at home, it is easy for them to develop picky eating and anorexia, which will greatly affect their physical and mental development. So, for the health of your children, you should learn from me how to make soybean stewed pig's feet

1.1 Soak the soybeans for 1 hour, preferably with more water.

2.2 Prepare materials: soybeans and pig's feet

3.1 After the pig's feet change color, you can remove them from the pot.

4.2 Heat the oil in a pan and add the chopped pig’s feet.

5. Put the fried pig's feet into the electric pressure cooker.

6. Add the soaked soybeans.

7. Add an appropriate amount of water, making sure it covers the ingredients.

8. Cover with lid and cook for 35 minutes. That's it. After cooking, add appropriate amount of salt. After leaving it overnight, wipe off the oil floating on the surface so that it won’t taste greasy.

I believe that after reading the introduction of the recipe of stewed pork feet with soybeans, you will find that this dish is actually not difficult to make. Of course, it may be difficult for you if you are making it for the first time, but if you try a few more times, you will definitely be able to make the most delicious one.