Fried kidney beans

As a seasoned foodie, you must be shocked every time you see others prepare a delicious dish in no time. I will now introduce to you a method of deep-frying kidney beans. You will definitely gain a lot after reading it carefully.

1.1 Blanch in boiling water.

2.2 Wash the kidney beans, remove the tendons and break them apart.

3.1 Add water to flour to make batter.

4.2 Marinate the blanched kidney beans with salt for 20 minutes.

5. Dip the kidney beans in the batter.

6. Put it in the pan and fry it.

7. Crispy and delicious.

If you want to improve your cooking skills, of course you can’t avoid practicing cooking more. Today, the editor introduces fried kidney beans to friends who like to cook. It is very suitable for practicing and will greatly improve your cooking skills. Go and try it now.