How to make stir-fried pork with green beans

When you see other people’s tables filled with delicious food every day, you may become particularly greedy. At this time, you will definitely complain that you or the people around you can't cook. In fact, you can learn to cook by yourself. It is not as difficult as you think. Here is an introduction to the method of stir-fried pork with green beans. Start learning it now.

1.1 Slice the twice-cooked pork, red pepper and onion

2.2 After washing the ingredients, pick the green beans first.

3.1 Add the twice-cooked pork and stir-fry until golden brown

4.2 Add appropriate amount of oil to the wok and sauté onions until fragrant

5. Add appropriate amount of soy sauce

6. Pour in green beans and red peppers, add appropriate amount of water and stir-fry until cooked, add MSG and salt

7. Serve

Today's dish of twice-cooked pork with green beans is delicious and healthy. Isn't it very tempting? It is simple, nutritious and rich. So dear housewives, please try to make it for your family.