How to make stir-fried cucumber with black fungus

How to make stir-fried cucumber with black fungus

In order to survive, we have to fight hard every day. The prerequisite for struggle is to have a good body, and a good body requires nutrition to maintain. So where does this nutrition come from? Of course it’s diet. So, from now on, please follow me to learn how to make stir-fried cucumber with black fungus. I believe it will definitely be good for you.

1.step1: Soak the fungus until soft and cut into small pieces.

2.1step3: Cut diagonally into thick slices.

3.2step2: Peel the cucumber and cut the edges.

4.12step4: Chop the garlic.

5.21step5: Blanch the fungus.

6.step6: Remove from the water and set aside.

7.step7: Heat the pan dry, add oil and garlic, and sauté until fragrant.

8.step8: Add cucumber and stir-fry for a while.

9.step9: Add fungus, salt, oyster sauce and a small amount of water and stir well.

10.step10: Cover the pot and simmer for 2-5 minutes, if you want to eat refreshing or soft melon.

The stir-fried cucumber with black fungus that I introduce today is delicious and you can’t miss it. Try it now and satisfy your taste buds.

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