How to make angelica beef stew

People eat a lot of food in their lifetime. Only delicious food that is cooked with care will make people linger. So, let me introduce to you how to cook Angelica Beef Pot.

1. Wash angelica, red dates, codonopsis and astragalus, put them in a container, add water and soak for about 1 hour to allow the medicinal effects to seep out.

2.1 Tie the mouth of the soup bag (fish bag) tightly to prevent the medicinal materials from spilling out during the stewing process and continue soaking.

3.2 Take out the herbs from the soaking water and put them into the soup bag (fish bag).

4. While the herbs are soaking, process the beef. Wash the beef and put it into the pressure cooker with cold water.

5. Place the pot on the fire, bring to a boil over high heat, and use a large spoon to skim off the foam.

6. Put the medicinal material bag and the water for soaking the medicine into the pressure cooker with beef, cover it, and cook over high heat for 20 minutes after the steam comes out of the pot. Then change to medium heat and cook for 20 minutes before adding salt.

This concludes the introduction to the recipe of Angelica Beef Pot. I believe that after you have a deeper understanding, you will already have your own ideas in your mind. Then all you need to do next is get into the kitchen and make it a reality. The moment when dreams become reality, it will be star-studded.