How to make noodle toppings

Food shows are very popular nowadays, and I believe you must be envious of them in front of the TV. Well, I will introduce to you a noodle topping below. You must try to make it yourself according to the steps below.

1.12 Wash and cut the green pepper into sections for later use.

2.21 Soak the peanuts in warm water.

3. Dice the lean meat and marinate with shredded ginger, cooking wine and a small amount of salt for 10 minutes.

4. Wash the dried tofu and wild rice stem, cut them into small pieces, boil them in boiling water for 2 minutes, remove them, drain and set aside.

5. Heat the pan, pour oil, add the diced meat and stir-fry, then add the chili and stir-fry until the diced meat changes color.

6. Add wild rice stem, dried tofu and peanuts and stir-fry.

7. Add 2 spoons of bean paste and 1 spoon of soy sauce.

8. Add 1 bowl of water and simmer over medium heat.

9. When the soup is almost dry, add a small amount of MSG and serve. It can be used as a topping when eating noodles. It’s also good to eat with rice.

Noodle toppings are the most tempting to unmarried people. Therefore, if you can learn it as soon as possible, not only can you enjoy a different kind of delicious food, but you can also solve your lifelong issue.