Although there are many restaurants outside, if you look closely, you will find that there are only these types: malatang, dumplings, hot pot, and stir-fried dishes. Perhaps, the dishes in these restaurants taste a lot of "flavor", but most of it is due to the seasoning. You can do better at home if you want. So, now let me introduce to you the method of making golden fried dumplings. 6. Take a piece of dumpling skin and wrap the filling. 7. Make into dumplings. Golden fried dumplings are not difficult to understand, but to make them well, you need patience and persistence. Of course, I believe that if you persevere, you will be able to create different delicious dishes. |
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