How to make glutinous rice balls and vegetable soup

Maybe because they are too lazy or too busy, many people just eat anything to fill their stomachs in their daily lives. In fact, lazy people or busy people can also eat very well. The method of making glutinous rice balls and vegetable soup only requires a few simple steps, but it is rich in nutrition and should not be missed.

1. Prepare the ingredients, wash the vegetables, wash the shrimps and remove the shrimp threads, prepare the black sesame dumplings, and prepare the green onions and ginger.

2. Dice winter melon and carrots, slice green onions and ginger, and prepare the amount of glutinous rice balls for one time.

3. Add cooking wine, salt, ginger powder and water starch to the shrimps and marinate for 10 minutes

4. Then put it in the pot and blanch it, then take it out and cool it for later use.

5. Wash the pot, add water, add scallion and ginger slices, and boil over high heat until you smell the scallion and ginger aroma.

6. Add winter melon and carrot cubes to the pot and cook until the pieces are cooked through.

7. Add appropriate amount of salt

8. Pour in the black sesame dumplings and cook until the dumplings are cooked.

9. Add the blanched shrimps

10. Cook for two minutes, turn off the heat, and add 2 drops of chicken sauce.

More and more people are aware of the importance of health. Tangyuan vegetable soup is simple to make and is also good for health.