How to make fried chives with bacon and mung bean sprouts

Food is vital to our human body and is closely related to our life. A good diet can prolong your life. On the contrary, a bad diet can take away our precious lives. So we should learn how to cook. Here I will introduce to you fried leek with bacon and mung bean sprouts.

1. Cut the bacon into strips, heat the oil in a pan (a little oil), stir-fry quickly and set aside

2. Pour the mung bean sprouts into the pot and stir-fry, then add the bacon and stir-fry evenly.

3. Move the mung bean sprouts and bacon to one side of the pot, add the leeks and stir-fry evenly. When the leeks are soaked, add salt and a little chicken essence and serve.

Food is the most important thing in our lives, so eating healthily is more important. Today I’ll introduce to you fried leek with bacon, mung bean sprouts, and bacon. The method is easy to learn and the steps are simple. Go to your home kitchen and show your skills.