How to make leek and mustard tuber cake

Many new wives are very troubled by cooking skills. Chive and pickled mustard tuber pancake is a dish suitable for novices to learn. It doesn’t require a very complicated method, just a simple stir-fry will do. This dish tastes good whether you eat it with dry rice or porridge. A bowl of soup after the meal will make it taste even better.

1. Cut the mustard into smaller pieces and add some MSG to enhance the flavor.

2. Make dumplings and flatten them.

3. Fry 2 or 3 together until golden brown. Add a little water and cover the pot for 1 or 2 minutes to prevent them from being undercooked.

4. That’s it. Let’s eat it.

I believe that food with good color, aroma and taste is everyone’s favorite. Leek and pickled mustard tuber pancakes will definitely make you scream with excitement. I believe many people have eaten them. Go to the market to buy fresh ingredients and learn to make them once, because it is not difficult at all.