How to make sesame thin cookies

The same dish will definitely taste different when cooked by different people. In addition to the differences in the human body, it is actually more of a difference in cooking methods. In fact, everyone wants to eat delicious food. So, let me introduce to you the specific method of making sesame thin cookies.

1.12 Prepare the materials.

2.21 Mix the low-gluten flour and powdered sugar together and sift them into a container.

3. Add egg white and melted butter.

4. Stir evenly with a hand whisk.

5. After stirring evenly, it will become like this, without any powder particles.

6. Add black sesame seeds and white sesame seeds and stir evenly with a rubber spatula.

7. Prepare the baking sheet and place a piece of non-stick paper on it.

8. Use a spoon to scoop a spoonful of sesame biscuit batter and put it in a little bit. After putting all the batter in, put it in the oven at 180 degrees and bake for about 10 minutes.

This is the end of the introduction to the method of making sesame thin cookies. It’s up to you from now on. So, start cooking in the kitchen from now on. Believe that you can defeat yourself and it can also defeat it.