How to make spinach pancakes

How to make spinach pancakes

After working five days a week, you should be exhausted. When you have a weekend off, you will definitely curl up on the sofa or bed, and your lunch and dinner will be either instant noodles or takeout. As someone like you, are you really not worried about dying young? So, learn to cook something for yourself while you are still healthy. Now, I will teach you how to make spinach pancakes.

1.1 Beat the eggs in the flour paste, sprinkle with appropriate amount of salt, and continue to beat into egg batter.

2.2 Add flour and water and beat into flour paste using a whisk.

3. Wash the spinach, remove the roots and blanch it (act quickly and add a few drops of cooking oil to the water), squeeze out the water slightly, cut into small pieces, and mix them with the egg batter.

4. Brush a layer of oil on the frying pan, spread the batter on it, and fry slowly over low heat until both sides are golden brown and the inner layer is cooked through.

After reading the editor’s introduction above, do you think that making spinach pancakes is very simple? If you are interested, you might as well try it yourself, you will definitely gain something!

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