Baked Vegetable Cheese Omelette Recipe

Are you still eating the same monotonous meals in the school or company cafeteria? Are you feeling frustrated about the tasteless meals? In fact, you don’t have to continue like this. If you have good cooking skills, I believe you will enjoy your meals and live a happier life. So, let me introduce to you how to make baked vegetable cheese omelette.

2.21 Put a little oil in the pan, cut the onion and bacon slices into small pieces and put them in

3. Fry over high heat until onion becomes soft and bacon changes color

4. Grate cucumber, pumpkin and carrot, cut cream cheese into small cubes, soften at room temperature, mix into chopped vegetables, mix well, then add flour and continue to mix well.

5. Add onions and bacon and mix well. If there are any small pieces of cream cheese, crush them.

6. Finally add egg mixture

7. Grease the cake pan and pour in the batter

8. Bake at 180 degrees on the middle layer for about 35 minutes, until the surface turns golden brown

9. Take it out, cool it down, and cut it into small pieces

Roasted Vegetable Cheese Omelette is not difficult to understand, but it is not very easy to make it well. This requires our own attention and diligent practice.