How to make coconut sweet potato cakes

Diseases caused by diet can’t be bought back. If you understand this sentence, would you still dare to eat everywhere? Although there are conscientious businesses, most of them are not. So to save your life, you'd better go home and do it yourself. Now, let me teach you how to make coconut sweet potato cakes.

1. Steam the sweet potatoes, peel and mash them. Add sugar, condensed milk, coconut milk and cooking oil, mix well. Add appropriate amount of glutinous rice flour and make a dough.

2.12 Sprinkle glutinous rice flour on the table to make it easier to press the dough apart. In addition, the glutinous rice flour can make the surface crispy when frying. Use your favorite mold to press out the design.

3.21 Place the shaped cake on the fried black sesame seeds and press lightly.

4. Fry over slow heat. Remember to use slow heat because it contains sugar, otherwise it will easily become mushy!

5. Fry both sides until golden brown and crispy!

6. Crispy coconut sweet potato cakes are out of the oven!

7. Here’s another close-up. It was so delicious that I couldn’t help but secretly eat one! (Coconut Sweet Potato Pancakes

Food permeates our daily lives, and the health of food is closely related to our lives. After reading the introduction of coconut sweet potato pancakes, you really should learn and try it yourself. In this way, you can not only eat happily and with peace of mind, but also gain a healthy body and mind.